Thorn St Kitchen
A San Diego Supper Club
Monday, May 13, 2013
Pop Up Dinner @ Abnormal Wines
The night began with a pasta book and a splash of whiskey in the snout.
I cooked, prepared and ate down the evening.
Hooray for da beer.
Ooooh cha ditty ditty doo.
Then we threw flour into the air and yelled "Whooo Dat!?"
whatcha gonna do, Mister?
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